Bonjour!

Located in downtown Baltimore, Chez Hugo Bistro is a seasonally inspired, farm-driven French bistro featuring a contemporary approach to the traditional countryside cuisine of Chef Steve Monnier. Whether joining us for a casual absinthe at the bar, dining with us near our open kitchen, or at one of our special tasting menu nights, we strive to extend a sincere, family-driven sense of hospitality to our guests and to share our passion for the French culinary traditions, using the freshest ingredients from our farmers and purveyors.